Restaurant Amur (Khabarovsk)

Russian and European cuisine, Far Eastern style

An award-winning restaurant that offers Russian and European cuisine, incorporating Far Eastern traditions and ingredients. The menu features borshch with venison, beef carpaccio with fern, roast beef with laminaria, Olivier salad with crabmeat, pelmeni with red caviar, and other delightful entrees. The local wine menu is on friendly terms with the Wine Spectator ranking, and both weekdays and weekends are filled with tastings, lectures, and other events.