Restaurant Ferma Benua

A large-scale family restaurant in the former cowshed of the architect and Academy fellow Yuly Benois. With its own bakery, wine cellar, and hi-tech kids’ room with a slide and iPads. Now that it’s open, why would the residents of the city’s northern districts go to the city center if they can order the tried-and-true borshch, Caesar salad and pasta carbonara, and then take a walk around the neighboring Sosnovka Park?