Restaurant Smoke BBQ

A restaurant by St. Petersburg Dreamteam group, where everything revolves around the grill, the oven, and the smoker. The person responsible for the fire is chef de cuisine Alexey Kanevsky who learned the intricacies of BBQ in Texas. To wash the signature brisket down, the restaurant offers a serious collection of beer, including some brewed at Dreamteam’s own brewery. The menu even has the “Beer for the cooks” entry for 100 rubles —a great way to say “thank you” to the team.