Restaurant Aster

A young city café with substantial breakfasts, a powerful coffee menu, and its own bakery. The fanatical approach to coffee is the work of coffee enthusiast Irina Sharipova. That’s why the brew bar offers five different coffee blends for a funnel, mixes with cold brew, and coffee cherry tea kvass. The establishment’s second point of pride is the artisanal bread and rolls from the baking geek Anton Isenin.