Restaurant Gorynych

A beautiful restaurant at the Rozhdestvensky Boulevard, a tandem project by Boris Zarkov and Vladimir Mukhin. The menu has everything: Neapolitan pizza, meat from the ovens, an epic Gorynych cutlet with cowberry sauce, and fantastic creamy cottage cheese-filled choux pastry, black from all the poppy seeds. All of these must be tried during the first visit. An important feature of Gorynych is that half of the guests come here after a walk along the boulevards. Which makes Gorynych not yet another get-together, but an encyclopedia of Moscow life.