Restaurant Ikra

One of the city’s and country’s most beautiful restaurants. Spectacular chef’s table with five chefs of the WRF holding at the helm: Vladimir Mukhin, Anatoly Kazakov, Denis Lim, Likarion Solntsev, and Ilya Kokotovsky. An important reminder is that three of them had brought their restaurants an international recognition. This is the third Ikra already — the first two are successfully working at Plyos and Sochi, and the format has been well-tried. The dinners must be booked far in advance, and, as usual with the WRF group, such dinners are always a great celebration, so an elaborate dress code and cancellation of all other plans for the evening are totally appropriate.